Peter Piper Pizza opened its doors in 1973 when founder Tony Cavolo debuted its flagship restaurant in Glendale, Arizona, which remains in operation to this day. Over the years our company has evolved from a small, 4,000-square-foot discount pizza restaurant, to the leading pizza and entertainment restaurant chain in the Southwestern U.S. and Mexico. Many of our newest facilities feature a 10,000-square-foot layout, with flat screen televisions, free Wi-Fi, and beer and wine for the adults.
According to Pizza Magazine's “Pizza Power Report 2009,” Peter Piper Pizza ranked #3 in the Top 50 U.S. Pizzerias in sales per unit. Based in Phoenix, Arizona, parent company Peter Piper, Inc. currently operates 139 corporate and franchise-owned restaurants, with new franchise agreements in Dallas, Houston, Amarillo and Lubbock, Texas.
A tradition for nearly 40 years, Peter Piper Pizza continues to adapt to meet the needs of today's families. With quality pizzas on made-from-scratch dough and the industry's hottest games, all priced at a reliable value, Peter Piper Pizza remains the ultimate food and fun destination for friends and family.