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Franchising

our brand

Our Brand | Authentic Family Fun

We believe every pizza enjoyed together creates memories, and we’ve crafted plenty of them since opening our doors in 1973.

Not just a restaurant, it’s an experience.

Designed to provide a superior guest experience for adults and children of all ages, our entertainment areas feature skill and redemption games, video games and in some locations a small, free play area for toddlers.

With more than 140 locations in the US and Mexico, we bring together great food and family fun in a safe and clean environment. Peter Piper Pizza is looking to expand and bring this unique concept to all kids and adults.

Private Parties

More than 40 Years of Success

Regional by design, over the past 40 years we have developed a system of more than 140 corporate and franchise owned locations. Now we want to expand beyond this base. Our broad demographic appeal, high-energy environment and attractive unit economics make Peter Piper Pizza the perfect choice for those looking for a great investment opportunity.

Our Partners

Be our partner delivering a superior total family dining and entertainment experience.

We offer a variety of pizzas, appetizers, salads, beer, wine and desserts along with an entertainment experience that appeals to a broad consumer demographic. Enjoy the benefits of our 40 years of experience. We will provide you with support, including site selection, construction assistance, operations training, marketing support and assistance with acquisition of entertainment elements and related management.

Fundraisers

We are seeking sophisticated area developers to grow with us.

We are seeking qualified candidates with the financial and management resources to develop multiple locations in a market and the passion to successfully operate a concept that has been proven over the past 40 years. If that sounds like you, there has never been a better time to take advantage of this great opportunity.

Owning a Peter Piper Pizza

What does it take to own a Peter Piper Pizza franchise?

To be eligible for a Peter Piper Pizza franchise, you or your investment group must have a minimum net worth of $3,000,000 with available liquidity of $750,000.

Experience

  • Your team must include (or have access to) restaurant/retail/entertainment management experience
  • Multi-unit experience preferred
  • Strong Leadership skills, and a strong business and financial acumen

Market Leadership

  • Capability of entering into an Exclusive Area Development (EADA) for a specific market
  • Ability to demonstrate local market knowledge

Guest Focused

  • Committed to delivering the Peter Piper Pizza guest experience
  • Ability to access and develop an experienced operating management team
  • Passionate about guest service
Why Peter Piper Pizza

Why Peter Piper Pizza

A Superior Total Family Dining and Entertainment Experience.

From a night out with the family to a special celebration like a birthday party or a sports team award party, our unique concept provides a highly attractive offering to our guests through an emphasis on delivering a superior total family dining and entertainment experience.

We offer a variety of freshly made pizzas, appetizers, salads, beer, wine and desserts with a 2,200 square feet entertainment area enjoyable for adults and children of all ages.

We are a team of passionate and committed individuals focused on growing our business.

Here are some compelling facts about a Peter Piper Pizza franchise opportunity:

  • Entertainment revenue that represents between 25% to 28% of total revenue
  • Carryout food and beverage represents a significant part of food and beverage revenue
  • Visit frequency of two times per month
  • Expert leadership – Our executive team boasts over 100 years of combined industry experience.

From top to bottom, Peter Piper Pizza is a franchise opportunity that is all about great food and great fun.

Let's get in touch


Do you have a minimum of $750,000 in liquid assets that you can dedicate to each store that you develop?

 

How many restaurants do you want to develop?